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Frozen Greenlip Mussels Half Shell
Frozen Greenlip Mussels Half Shell
Regular price
$22.00 kg
per kg
Regular price
$24.00
Sale price
$22.00 kg
per kg
- Snap frozen at peak freshness
- Sydney-wide chilled delivery
- Pickup ready in 4 hours (Menai)
- Certified food-safe processing facility
- Trusted by Sydney seafood buyers
Country of Origin:
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— HOW IT WORKS —
Order Today. Delivered Fresh Tomorrow
-
01
Order Fresh, Cut Daily
Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.
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02
Packed Cold to Hold Quality
Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.
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03
Delivered Fresh, Ready to Cook
Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.
Packed below 5°C•Never thawed•Prepared fresh daily
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Frozen Greenlip Mussels Half Shell Product Details
Frozen Greenlip Mussels Half Shell are large New Zealand mussels prized for their sweet flavour and tender, juicy meat. Harvested from clean coastal waters and presented in a convenient half-shell format, they are perfect for quick and flavourful seafood dishes. These mussels cook beautifully under the grill with garlic butter, chilli, or herb toppings and are a popular addition to seafood platters and entertaining menus. Ideal for anyone looking to buy greenlip mussels half shell in Sydney, they offer excellent size and flavour with the convenience of easy preparation and reliable Sydney delivery or pick-up from Pearl Seafoods.
Key Features
- Premium quality: Freshly sourced greenlip mussels, known for their rich flavour and tender texture.
- Sustainably sourced: Responsibly harvested to ensure the health of marine ecosystems.
- Rich in omega-3: Packed with heart-healthy omega-3 fatty acids for a nutritious meal.
- Versatile preparation: Perfect for grilling, baking, pan-searing, or poaching.
- No preservatives: Delivered fresh, free from artificial additives and preservatives.
- Ready to cook: Prepared and cleaned, ideal for easy and quick preparation.
- Ideal for gourmet dishes: Perfect for high-end culinary creations or everyday meals.
Ordering Information
- Individually packed for freshness: Each greenlip mussel is carefully packed to ensure it arrives in peak condition.
- Weight guarantee:
- 1kg option: You will receive a minimum weight of 1kg.
- No extra charges for overweight mussels: If your mussels exceed the specified weight range, you will not be charged extra. Enjoy more value with your purchase!
- Premium packaging: All mussels are packaged in temperature-controlled containers with ice to maintain freshness during transit.
Shipping & Delivery
Preparation Tips
- Cleaning: Rinse the half shell mussels under cold water, scrubbing the shells lightly to remove any debris. Ensure to clean the underbelly thoroughly.
- Cooking whole: To prepare the mussels, you can steam or boil them. Bring a large pot of salted water to a rolling boil and cook the mussels for 5–7 minutes, or until they are heated through and tender.
- Splitting: For some recipes, you can leave the mussels in their shells. If desired, remove the digestive tract and rinse the cavity.
- Removing meat: Use a spoon to carefully scoop out the meat from the shells. Be gentle to keep the meat intact for presentation.
- Cooking time: Mussels cook quickly, so avoid overcooking. Steaming or boiling typically takes 5–7 minutes until they are heated through.
- Flavouring: Classic seasonings such as garlic butter, white wine, and fresh herbs are perfect for enhancing the natural flavour of the mussels without overpowering them.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 356 kJ |
| Protein | 11.9 g |
| Fat, Total | 2.2 g |
| Saturated | 0.4 g |
| Carbohydrates | 3.4 g |
| Sugars | 0 g |
| Sodium | 286 mg |
| Omega-3 | 441 mg |
Frozen Greenlip Mussels Half Shell Frequently Asked Questions
Yes — our mussels are cleaned and presented on the half shell, ready to cook with no additional preparation required.
No — they can be cooked directly from frozen, making them very convenient to use.
They are best cooked by grilling, baking, or steaming, often with toppings like garlic butter, cheese, or sauces.
Greenlip mussels have a rich, slightly sweet flavour with a firm, juicy texture, making them a premium shellfish option.
Yes — they are ideal for toppings such as garlic butter, herbs, or sauces, making them perfect for customised dishes.
Absolutely — their presentation and ease of cooking make them perfect for platters, BBQs, and entertaining.
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Sydney’s Premium Online Seafood Market
Pearl Seafoods is Sydney’s online seafood market, delivering premium market-fresh seafood to Sydney.
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