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Live Sydney Rock Oysters
Live Sydney Rock Oysters
Regular price
$27.00 dozen
per dozen
Regular price
Sale price
$27.00 dozen
per dozen
- Live seafood, held fresh until dispatch
- Sydney-wide chilled delivery
- Pickup ready in 4 hours (Menai)
- Certified food-safe processing facility
- Trusted by Sydney seafood buyers
Country of Origin:
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— HOW IT WORKS —
Order Today. Delivered Fresh Tomorrow
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01
Order Fresh, Cut Daily
Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.
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02
Packed Cold to Hold Quality
Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.
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03
Delivered Fresh, Ready to Cook
Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.
Packed below 5°C•Never thawed•Prepared fresh daily
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— Easy Ordering With Pearl Seafoods —
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Live Sydney Rock Oysters Product Details
Live Sydney Rock Oysters from Pearl Seafoods are freshly harvested from the pristine coastal waters of New South Wales and delivered across Sydney six days a week. Available by the dozen in Medium and Large, these live oysters arrive closed and ready to shuck fresh on arrival. Celebrated for their deep, complex flavour and firm, distinctive texture, Sydney Rock oysters are a step apart from Pacific varieties — ideal for seafood platters, elegant raw half-shell service, or classic dishes like Oysters Kilpatrick. Order live Sydney Rock oysters online with next-day delivery to most Sydney suburbs.
Key Features
- Premium Quality: Freshly harvested live Sydney rock oysters, renowned for their rich, creamy flavour and unique texture.
- Sustainably Sourced: Responsibly collected from the pristine coastal waters of New South Wales, supporting sustainable aquaculture practices.
- Rich in Nutrients: Packed with essential vitamins, protein, and omega-3s, making them a highly nutritious seafood choice.
- Versatile Preparation: Perfect for enjoying raw, grilled, or baked, offering a variety of serving options for different culinary preferences.
- Delivered Fresh: Shipped live in specially designed temperature-controlled packaging to ensure freshness upon arrival.
- Perfect for Gourmet Dishes: Ideal for high-end restaurants, seafood platters, or special occasions where quality and flavour matter.
Ordering Information
- Individually Packed for Freshness: Our oysters are sold by the dozen and carefully packed to ensure they arrive live and in peak condition.
- Fresh and Sealed: Oysters are delivered closed and will need to be opened upon arrival to preserve their freshness.
- Premium Packaging: All oysters are packaged in temperature-controlled containers with plenty of ice, ensuring they remain cold and fresh during transit.
Shipping & Delivery
Preparation Tips
- Cleaning: Rinse the oysters under cold water to remove any dirt or debris from the shell. Use a scrub brush if necessary to clean the outer surface.
- Opening: Carefully use an oyster knife to pry open the shell, inserting the knife at the hinge. Twist the knife gently and run it along the shell to detach the muscle, then lift the top shell.
- Serving Raw: For raw oysters, serve immediately on a bed of ice with lemon wedges, mignonette sauce, or Tabasco for added flavour.
- Grilling: For grilling, leave the oysters in the shell and place them on the grill for 5–7 minutes until they open slightly. Remove the top shell, add your choice of butter or sauce, and grill for another 2–3 minutes.
- Baking: Oysters can also be baked with toppings such as garlic butter, breadcrumbs, and herbs. Preheat the oven to 180 °C and bake for 8–10 minutes until the oysters are cooked through.
- Flavouring: Classic pairings such as lemon, garlic butter, fresh herbs, or a light vinaigrette bring out the natural briny sweetness of the oysters.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 285 kJ |
| Protein | 7.1 g |
| Fat, Total | 2.0 g |
| Saturated | 0.5 g |
| Carbohydrates | 3.9 g |
| Sugars | 0 g |
| Sodium | 244 mg |
| Omega-3 | 672 mg |
Live Sydney Rock Oysters Frequently Asked Questions
Our live Sydney Rock oysters are supplied in medium and large size grades, selected for quality, freshness, and consistency. Medium oysters are ideal for platters and serving volume, while large oysters are perfect for premium presentation and enjoying natural.
Sydney Rock oysters have a richer, more complex flavour with a slightly creamy texture, while Pacific oysters are milder and cleaner. They are often preferred by those who enjoy a more traditional oyster profile.
Sydney Rock oysters are most commonly enjoyed raw to highlight their natural flavour, but they can also be lightly grilled or dressed depending on preference.
Yes — all Sydney Rock oysters are supplied live and packed carefully to maintain freshness during transport. They arrive in excellent condition, ready to shuck and serve.
Sydney Rock oysters are generally smaller and have a tighter shell, which can make them slightly more challenging to open. Using the correct oyster knife and technique makes the process safe and manageable.
Absolutely — Sydney Rock oysters are considered a premium oyster variety and are ideal for entertaining, seafood platters, and special occasions where flavour is the focus.
— OUR PROMISE —
Sydney’s Premium Online Seafood Market
Pearl Seafoods is Sydney’s online seafood market, delivering premium market-fresh seafood to Sydney.
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