Easy Asian Salmon Tray Bake
Enjoy our Easy Asian Salmon Tray Bake with premium, sustainably sourced salmon. Quick, healthy, and perfect for weeknights....
READ ARTICLE— HOW IT WORKS —
Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.
Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.
Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.
Packed below 5°C•Never thawed•Prepared fresh daily
Fresh Atlantic Salmon Fillets from Pearl Seafoods are raised in Australian waters and delivered chilled across Sydney six days a week. Available in 1–1.5kg fillets with skin on or skin off, each fillet arrives with a minimum weight guarantee and no preservatives — processed fresh and packed to order. The rich, flaky flesh and buttery flavour make Atlantic Salmon a versatile everyday choice: grill with lemon and herbs, bake in an Asian tray bake, or pan-sear for a quick weeknight meal. Order fresh Atlantic Salmon online in Sydney with next-day delivery to most areas.
Nutrition Information
Average Quantity (per 100g)
| Energy | 728 kJ |
| Protein | 19.8 g |
| Fat, Total | 10.9 g |
| Saturated | 2.5 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Sodium | 59 mg |
| Omega-3 | 2,260 mg |
Our Atlantic salmon fillets are supplied fresh, not previously frozen, and prepared daily to maintain premium quality, texture, and flavour.
Yes — our Atlantic salmon is handled to a high standard and is suitable for raw applications when prepared correctly. Always keep refrigerated and consume fresh for best results.
Our Atlantic salmon fillets are available skin-on or skin-off, depending on your preference. Simply select your preferred option when ordering. Skin-on is ideal for cooking as it helps retain moisture and flavour, while skin-off is convenient for portioning and preparation.
Yes — if you do not plan to use it within 1–2 days, the salmon can be frozen to preserve quality. For best results, freeze as soon as possible after delivery.
Salmon is cooked when the flesh turns opaque and flakes easily with a fork while remaining moist inside. Avoid overcooking to preserve its natural richness and texture.
Absolutely — Atlantic salmon is a versatile, premium fish that works equally well for quick weekday meals or more refined dishes when entertaining.
Pearl Seafoods is Sydney’s online seafood market, delivering premium market-fresh seafood to Sydney.
Fresh Daily From Sydney
Premium Export Quality
Next-Day Sydney Delivery
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