How To Order Our Seafood
Soy & Ginger Japanese Dressing
Add a burst of authentic Japanese flavor to your meals with our Soy & Ginger Japanese Dressing. This versatile dressing combines the savory richness of soy sauce with the zesty freshness of ginger, creating a perfect balance of umami and spice. Ideal for drizzling over salads, marinating seafood or meats, or using as a dipping sauce, this dressing brings a delicious, Asian-inspired twist to any dish. Whether you're looking to elevate a simple salad or add depth to stir-fries, our Soy & Ginger Japanese Dressing is the perfect addition to your kitchen
How will my Soy & Ginger Japanese Dressing be delivered?
- Individually Packed for Freshness: Each bottle of Soy & Ginger Japanese Dressing is carefully packed to ensure it arrives in perfect condition, maintaining peak freshness and flavor.
- Weight Guarantee:
- The dressing comes in 250ml bottles, providing the perfect amount for multiple servings of salads, marinades, or dipping sauces.
- Premium Packaging: All bottles are packaged in temperature-controlled containers to ensure they remain fresh during transit, preserving the vibrant flavors of soy, ginger, and spices.
Order your Soy & Ginger Japanese Dressing today to experience the best in premium seafood.
Shipping & Delivery
At Pearl Seafoods, we make it easy to enjoy fresh seafood delivered straight to your door!
- Delivery Timing: Orders placed before 3pm will be delivered the following day (where available). Orders placed after this time will be delivered the next available day.
- Free Delivery: Enjoy free delivery for orders over $200. A $20 delivery fee applies to orders under $200.
- Packaging: All seafood is packed in insulated, temperature-controlled containers and delivered in refrigerated trucks to maintain peak freshness throughout transit.
- Delivery Area: We deliver within a 60km radius of Marrickville, NSW, and are expanding our service area to cover Melbourne soon.
Place your order today and experience the best in premium seafood delivery!
For more details, please call +61 (02) 9517 4499 or send an email to orders@pearlseafoods.com.au.
Preparation Tips for Soy & Ginger Japanese Dressing
- As a Marinade: Use Soy & Ginger Japanese Dressing as a marinade for seafood, chicken, or tofu. Let your protein soak in the dressing for 20-30 minutes before grilling or pan-searing for a burst of savory and zesty flavors.
- For Dipping: Serve as a dipping sauce alongside sushi, spring rolls, or grilled vegetables. The balance of soy and ginger adds a rich, umami taste with a hint of spice.
- Stir-Fry Addition: Add a few spoonfuls of the dressing to stir-fries or sautéed dishes for a quick and flavorful way to enhance vegetables, noodles, or rice with a Japanese-inspired twist.
- Drizzle Over: Drizzle the dressing over fresh salads or grilled meats for a vibrant and tangy finish.
- Salad Dressing: Use the dressing directly on salads for a light, refreshing taste that pairs perfectly with leafy greens, cucumbers, and carrots.
- Mix with Rice: Toss the dressing with cooked rice for a quick and delicious side dish with a burst of Japanese flavor.