Pearl Seafoods
Fresh Barramundi Portions
Fresh Barramundi Portions
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Fresh Barramundi Portions Product Details
Fresh Barramundi Portions from Australian waters are available in 200g and 250g minimum weight sizes, delivered across Sydney by Pearl Seafoods. Sustainably farmed and free from artificial preservatives, each portion arrives individually packed fresh with skin on or skin off to suit your recipe. Barramundi's mild, buttery flavour and firm flaky texture make it one of the most versatile fish in the kitchen — equally at home pan fried, grilled, baked or steamed. Order fresh barramundi portions online for Sydney delivery or pickup.
Key Features
- Premium quality: Freshly sourced barramundi, renowned for its mild, buttery flavour and firm, flaky texture.
- Sustainably sourced: Responsibly farmed in Australia’s pristine waters, promoting eco-friendly and sustainable fishing practices.
- Nutrient-rich: Naturally rich in heart-healthy omega-3 fatty acids and high-quality protein.
- Versatile cooking: Ideal for grilling, baking, pan-searing, or steaming to suit any culinary style.
- No preservatives: Delivered fresh with no artificial additives or preservatives.
- Ready to cook: Perfectly portioned and prepared, making it quick and easy to incorporate into your favourite dishes.
- Ready for delivery: Expertly packed to ensure peak freshness and top quality during delivery.
Ordering Information
- Individually packed for freshness: Each barramundi portion is carefully packed to ensure it arrives chilled and in perfect condition.
- Weight guarantee:
- 200 g option: Available as a minimum weight of 200 g.
- 250 g option: Available as a minimum weight of 250 g.
- Skin-on and skin-off options: Choose between skin-on portions for extra flavour and crispy texture when cooked, or skin-off portions for a leaner, more versatile cooking option.
- No extra charges for overweight portions: If your portion exceeds the specified weight range, you will not be charged extra. Enjoy more value with your purchase!
- Premium packaging: All barramundi portions are packaged in temperature-controlled containers with plenty of ice, ensuring they remain fresh during transit.
Shipping & Delivery
Preparation Tips
- Cleaning: Rinse the barramundi fillets under cold water to remove any scales or debris. Pat dry with a paper towel before preparing.
- Trimming: Remove any pin bones using tweezers. Trim any excess skin or fat if desired, depending on the recipe.
- Slicing: For even cooking, slice the fillets into portions or keep them whole for grilling or baking.
- Cooking time: Barramundi is best cooked for 4–6 minutes per side, depending on thickness, to retain its moist and firm texture.
- Flavouring: Season with simple ingredients like olive oil, lemon, garlic, or herbs to enhance the natural, mild flavour of the barramundi.
- Serving suggestions: Serve with roasted vegetables, fresh salads, or a side of rice or couscous for a balanced and nutritious meal.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 390 kJ |
| Protein | 19.8 g |
| Fat, Total | 1.5 g |
| Saturated | 0.4 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Sodium | 74 mg |
| Omega-3 | 280 mg |
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