Seafood Recipes

TobikoOmelette

Enjoy a fluffy Tobiko Omelette, packed with delicate seafood flavour. Perfect for brunch—order premium tobiko and fresh seafood from Pearl Seafoods today!

Tobiko Omelette
2 People
Serves
5 Mins
Prep Time
5 Mins
Cook Time
Easy
Difficulty
Japanese
Cuisine
ABOUT THIS

About This Recipe

Elevate your breakfast or brunch with a Tobiko Omelette, combining fluffy eggs with the delicate pop of premium tobiko. This easy recipe delivers a unique twist on a classic dish, perfect for seafood lovers. Simple to make and packed with flavour, it’s a great way to impress family or guests. Order high-quality tobiko and fresh seafood from Pearl Seafoods, delivering directly to your door across Sydney. Whether for a quick meal or a special occasion, this recipe is sure to delight your taste buds!

Ingredients

  1. 4 eggs
  2. 2 tbsp milk
  3. Salt & pepper, to taste
  4. 1 tsp unsalted butter
  5. 2 tbsp tobiko (flying fish roe)
  6. Chopped chives or spring onions, to garnish (optional)
  7. Toast or steamed rice, to serve (optional)

Method

  1. Crack the eggs into a bowl. Add milk, salt, and pepper. Whisk until the mixture is smooth and well combined.
  2. Heat a non-stick frying pan over medium heat and add the butter. Swirl the pan to coat it evenly as the butter melts.
  3. Pour the egg mixture into the pan, tilting to spread it out evenly. Cook undisturbed for 2-3 minutes or until the edges begin to set.
  4. Sprinkle the tobiko and sliced green onion evenly over the surface of the omelette.
  5. Using a spatula, gently fold one side of the omelette over the filling and cook for another 1-2 minutes, or until fully set.
  6. Slide the omelette onto a serving plate. Garnish with fresh herbs and serve immediately. Add soy sauce on the side, if desired.
From Our Kitchen

Chef's Tip

Tobiko omelette is all about simplicity, texture, and delicate seafood flavour. The soft, fluffy eggs create a rich buttery base while the tobiko adds bursts of salty ocean flavour and a gentle pop that makes every bite more interesting. Fresh chives or spring onion bring brightness and freshness, creating a light yet luxurious dish that feels elegant, comforting, and full of flavour.

FEATURED

Featured Product

Pack of frozen orange tobiko roe displayed on crushed ice with lemon

Frozen Tobiko

500gm / Per Pack

Vibrant tobiko (flying fish roe) with a bright colour, gentle...

$50.00 pack
$50.00 pack
VIEW PRODUCT
NUTRITION

Nutrition Per Serving

  • Calories 185 kcal
  • Total Fat 13.0 g
  • Total Carbohydrate 1.0 g
  • Protein 14.0 g
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