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Fresh Southern Bluefin Tuna Loin - Sashimi Grade
Fresh Southern Bluefin Tuna Loin - Sashimi Grade
Regular price
$75.00 kg
per kg
Regular price
Sale price
$75.00 kg
per kg
- Cut fresh daily in-house
- Sydney-wide chilled delivery
- Pickup ready in 4 hours (Menai)
- Certified food-safe processing facility
- Trusted by Sydney seafood buyers
Country of Origin:
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— HOW IT WORKS —
Order Today. Delivered Fresh Tomorrow
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01
Order Fresh, Cut Daily
Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.
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02
Packed Cold to Hold Quality
Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.
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03
Delivered Fresh, Ready to Cook
Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.
Packed below 5°C•Never thawed•Prepared fresh daily
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Fresh Southern Bluefin Tuna Loin - Sashimi Grade Product Details
Fresh Southern Bluefin Tuna Loin — sashimi-grade — is sourced from Australian waters and available for Sydney delivery and pickup through Pearl Seafoods, sold by the kilogram in 1kg, 2kg and 5kg options. Among the most prized tuna in the world, Southern Bluefin is renowned for its deep, rich flavour and firm, meaty texture — qualities that make it exceptional both raw as sashimi and briefly seared. Sustainably sourced and free from artificial preservatives, each loin arrives chilled and ready to prepare. Order Southern Bluefin Tuna Loin online for next-day Sydney delivery.
Key Features
for Chilled Southern Bluefin Tuna Loins- Premium Quality:Freshly sourced Southern Bluefin Tuna, renowned for its rich flavor and firm, meaty texture.
- Sustainably Sourced:Responsibly harvested from the pristine waters of Australia to protect marine ecosystems.
- Rich in Omega-3: Packed with heart-healthy omega-3 fatty acids for a nutritious meal.
- Versatile Preparation: Perfect for grilling, baking, pan-searing, or enjoying raw as sashimi.
- No Preservatives: Delivered fresh, free from artificial additives and preservatives.
- Ready to Cook: Loined and prepared, ideal for quick and easy preparation.
- Ideal for Gourmet Dishes: Perfect for high-end culinary creations or everyday meals.
Ordering Information
- Individually packed for freshness: Each chilled southern bluefin tuna loin is sold by the kilogram and carefully packed to ensure it arrives chilled and in perfect condition.
- Weight guarantee:
- 1kg option: You will receive a minimum weight of 1kg.
- 2kg option: You will receive a minimum weight of 2kg.
- 5kg option: You will receive a minimum weight of 5kg.
- No extra charges for overweight portions: If your portion exceeds the specified weight range, you will not be charged extra. Enjoy more value with your purchase!
- Premium packaging: All southern bluefin tuna loins are packaged in temperature-controlled containers with plenty of ice, ensuring they remain fresh during transit.
Shipping & Delivery
Preparation Tips
- Premium quality: Freshly caught southern bluefin tuna, known for its rich flavour and firm, meaty texture, perfect for premium seafood dishes.
- Sustainably sourced: Responsibly harvested from the clean, pristine waters of Australia, ensuring the protection of marine ecosystems.
- Rich in omega-3: Naturally packed with heart-healthy omega-3 fatty acids, offering a nutritious and flavourful meal option.
- Versatile preparation: Ideal for grilling, baking, pan-searing, or enjoyed raw as sashimi for a gourmet experience.
- No preservatives: Delivered fresh, free from artificial additives or preservatives, maintaining the pure taste of the tuna.
- Ready to cook: Filleted and prepped, making it easy to prepare in a variety of dishes.
- Ideal for gourmet dishes: Perfect for high-end culinary creations or simply enhancing your everyday meals.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 494 kJ |
| Protein | 23.3 g |
| Fat, Total | 4.9 g |
| Saturated | 1.3 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Sodium | 39 mg |
| Omega-3 | 1,298 mg |
Fresh Southern Bluefin Tuna Loin - Sashimi Grade Frequently Asked Questions
Southern Bluefin tuna is considered a premium tuna species, known for its higher fat content, richer flavour, and smoother texture compared to leaner varieties like yellowfin.
Yes — Southern Bluefin tuna is highly regarded for sashimi due to its rich flavour and buttery texture, making it a preferred choice for raw dishes when handled correctly.
Southern Bluefin tuna is best served raw or lightly seared to highlight its quality. Simple preparation with minimal seasoning allows its natural flavour to stand out.
Yes — the loin can be easily sliced into sashimi portions, steaks, or cubes for poke and other dishes, offering flexibility in preparation.
Yes — it can be frozen if not used within 1–2 days. For best quality, freeze promptly and thaw gently to preserve texture.
Absolutely — Southern Bluefin tuna is a high-end seafood choice, ideal for entertaining and creating restaurant-quality dishes at home.
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