Frozen Greenlip Mussels

Ordering Information

• Individually Packed for Freshness: Each greenlip mussel is carefully packed to ensure it arrives in peak condition.
• Weight Guarantee:
  • For the 5kg option: You will receive a minimum weight of 5kg.
• No Extra Charges for Overweight Mussels: If your mussels exceed the specified weight range, you will not be charged extra. Enjoy more value with your purchase!
• Premium Packaging: All mussels are packaged in temperature-controlled containers with ice to maintain freshness during transit.

Shipping & Delivery

Preparation Tips

• Cleaning: Rinse the mussels under cold water, scrubbing the shells lightly to remove any debris. Ensure to clean the underbelly thoroughly.
• Cooking Whole: To prepare the mussels, you can steam or boil them. Bring a large pot of salted water to a rolling boil and cook the mussels for 5-7 minutes, or until they open up.
• Splitting: For some recipes, you can split the mussels in half. Remove the digestive tract and rinse the cavity if needed.
• Removing Meat: Use a spoon to carefully scoop out the meat from the shells. Be gentle to keep the meat intact for presentation.
• Cooking Time: Mussels cook quickly, so avoid overcooking. Steaming or boiling typically takes 5-7 minutes, until the shells open.
• Flavoring: Classic seasonings such as garlic butter, white wine, and fresh herbs are perfect for enhancing the natural flavor of the mussels without overpowering them.

Nutrition Information