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Pearl Seafoods

Fresh Tasmanian Scallop Meat - Roe On

Fresh Tasmanian Scallop Meat - Roe On

Fresh from our waters to your table

$49.00 kg
$49.00 kg
Sale Back In Season Soon
Australia flag Product of Australia
  • Harvested FreshDaily from pristine Australian waters
  • Delivered ChilledSydney-wide chilled delivery
  • Ready In 4 HoursPickup ready in 4 hours (Menai)
  • Food-Safe FacilityCertified food-safe processing facility
  • Trusted LocallyTrusted by Sydney seafood buyers
Indulge in the rich, ocean-fresh taste of Fresh Tasmanian Scallop Meat – Roe On. Renowned for their tender texture and natural sweetness, these scallops are perfect for grilling, baking, or adding to your favourite dishes. Sustainably sourced from Tasmania, they...
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Fresh Tasmanian Scallop Meat - Roe On Product Details

Fresh Tasmanian Scallop Meat Roe On Sydney delivery offers premium scallops harvested from Tasmania, known for their naturally sweet flavour and delicate texture. Each scallop is presented with the roe attached, creating a classic combination prized in many seafood dishes. Perfect for pan-searing, grilling or adding to seafood pasta, these scallops bring restaurant-quality flavour to home cooking. Buy Fresh Tasmanian Scallop Meat Roe On online from Pearl Seafoods and enjoy convenient Sydney seafood delivery or pick-up for premium scallops ready to cook.

Key Features

  • Premium Quality: Freshly sourced roe-on scallop meat, known for its rich flavor and tender texture.
  • Sustainably Sourced: Responsibly harvested to ensure the long-term health of marine ecosystems.
  • Rich in Nutrients: Naturally packed with omega-3 fatty acids, vitamins, and minerals for a healthy seafood option.
  • Versatile Preparation: Ideal for grilling, pan-searing, or incorporating into gourmet recipes for any occasion.
  • No Preservatives: Delivered fresh without artificial additives, ensuring a pure and natural taste.
  • Conveniently Prepped: Ready to cook, making meal preparation effortless.
  • Perfect for Gourmet Dishes: Enhance elegant meals with this premium Tasmanian seafood delicacy.

Ordering Information

  • Individually packed for freshness: Our scallop meat is carefully packed to ensure it arrives fresh and in perfect condition.
  • Weight guarantee:
    • 1kg option: You will receive a minimum weight of 1kg for the 1kg option.
    • 5kg option: You will receive a minimum weight of 5kg for the 5kg option.
  • Roe on for enhanced flavour: Each scallop comes with the roe intact, offering a richer, more robust taste experience.
  • No extra charges for overweight portions: If your scallop meat exceeds the specified weight range, you will not be charged extra. Enjoy more value with your purchase!
  • Premium packaging: All scallop meat is packaged in temperature-controlled containers with plenty of ice, ensuring they remain fresh during transit.

Shipping & Delivery

At Pearl Seafoods, we make it easy to enjoy fresh seafood delivered straight to your door!

  • Delivery Timing: Orders placed before 3pm will be delivered the following day (where available). Orders placed after this time will be delivered the next available day.
  • Free Delivery: Enjoy free delivery for orders over $200. A $20 delivery fee applies to orders under $200.
  • Packaging: All seafood is packed in insulated, temperature-controlled containers and delivered in refrigerated trucks to maintain peak freshness throughout transit.
  • Delivery Area: We deliver within a 60km radius of Menai, NSW, and are expanding our service area to cover Melbourne soon.

Place your order today and experience the best in premium seafood delivery!

For more details, please call +61 (02) 9517 4499 or email orders@pearlseafoods.com.au.

Preparation Tips

  1. Cleaning: Rinse the scallop meat under cold water to remove any debris or sand. Pat dry gently with a paper towel before preparing.
  2. Trimming: Check for any remaining bits of connective tissue and trim them off for a smooth texture.
  3. Preparation: Keep the roe intact for enhanced flavor, or remove it if a lighter taste is preferred, depending on your recipe.
  4. Cooking Time: Scallops are best cooked for 1-2 minutes per side over medium-high heat until they are opaque and lightly golden.
  5. Flavoring: Enhance the natural sweetness of the scallops with a simple seasoning of butter, garlic, and a squeeze of lemon juice.
  6. Serving Suggestions: Pair with fresh greens, creamy risotto, or crusty bread for a gourmet dining experience.

Nutrition Information

Nutrition Information

Average Quantity (per 100g)

Energy339 kJ
Protein15.8 g
Fat, Total0.8 g
Saturated0.1 g
Carbohydrates3.2 g
Sugars0 g
Sodium392 mg
Omega-3396 mg

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— HOW IT WORKS —

Order Today. Delivered Fresh Tomorrow

  1. 01

    Order Fresh, Cut Daily

    Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.

  2. 02

    Packed Cold to Hold Quality

    Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.

  3. 03

    Delivered Fresh, Ready to Cook

    Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.

Packed below 5°C•Never thawed•Prepared fresh daily

Frequently Asked Questions

Fresh Tasmanian Scallop Meat - Roe On

“Roe on” means the scallop is supplied with its natural coral (roe) attached, adding colour, flavour, and a more traditional presentation.

Yes — the scallops are cleaned and ready to cook, with no shell or additional preparation required.

Scallops are best cooked quickly over high heat, such as pan-searing or grilling. Avoid overcooking to maintain their soft texture.

The scallop meat is sweet and delicate, while the roe has a slightly stronger, richer flavour, adding depth to the dish.

Yes — the roe can be easily removed before cooking if you prefer a milder flavour.

Absolutely — they are highly versatile and can be used in pasta, risotto, stir-fries, or served simply on their own.

— OUR PROMISE —

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Pearl Seafoods is Sydney’s online seafood market, delivering premium market-fresh seafood to Sydney.

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