Seafood Recipes

Bloody Mary Oyster Shooters

Kickstart your meal with Bloody Mary oyster shooters — bold, zesty, and full of flavour. Order premium oysters today from Pearl Seafoods.

Bloody Mary Oyster Shooters
Serves
6 people
Prep
5 mins
Cook
0 mins
Difficulty
Easy

About This Recipe

Kick off your next party with Bloody Mary Oyster Shooters, a bold and refreshing appetizer that combines the briny flavor of fresh oysters with the classic tang of a Bloody Mary. Chilled tomato juice, vodka, Worcestershire sauce, and a splash of Tabasco pair perfectly with plump Pacific oysters, creating a unique and flavorful shot. Garnished with crisp celery, these oyster shooters are ideal for special occasions or as a fun seafood twist on the traditional cocktail. Elevate your
entertaining with this easy-to-make and impressive recipe!

Ingredients

  1. 6 fresh Pacific oysters (on the half shell or shucked)
  2. ¾ cup (180ml) tomato juice
  3. 3 tbsp vodka
  4. 1 tbsp Worcestershire sauce
  5. A few dashes of Tabasco (to taste)
  6. Salt and freshly cracked black pepper (to taste)
  7. 6 small celery sticks (for garnish)
  8. Crushed ice or rock salt (optional, for serving)

Method

  1. Combine the tomato juice, vodka, Worcestershire sauce, and Tabasco in a large jug. Taste and season with salt and pepper.
  2. Divide oysters among six 30ml shot glasses. Pour over the tomato mixture. Garnish with a piece of celery and serve immediately.

Featured Product

Fresh Pacific Oysters On The Half Shell - Pearl Seafoods

Fresh Pacific Oysters

$140.00 $28.00

Nutrition per serving

  • Calories 35 kcal
  • Total Fat 0.0 g
  • Total Carbohydrate 2.0 g
  • Protein 3.0 g

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