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Frozen Smoked Atlantic Salmon
Frozen Smoked Atlantic Salmon
Regular price
$45.00 kg
per kg
Regular price
$49.00
Sale price
$45.00 kg
per kg
- Premium smoked seafood, carefully curated
- Sydney-wide chilled delivery
- Pickup ready in 4 hours (Menai)
- Certified food-safe processing facility
- Trusted by Sydney seafood buyers
Country of Origin:
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— HOW IT WORKS —
Order Today. Delivered Fresh Tomorrow
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01
Order Fresh, Cut Daily
Your seafood is sourced and prepared fresh. Not sitting pre-packed in a warehouse.
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02
Packed Cold to Hold Quality
Each order is packed in insulated boxes with gel ice to maintain temperature from dispatch to delivery.
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03
Delivered Fresh, Ready to Cook
Next-day delivery across Sydney — arrives cold, fresh, and ready to go straight into your kitchen.
Packed below 5°C•Never thawed•Prepared fresh daily
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Frozen Smoked Atlantic Salmon Product Details
Smoked Atlantic Salmon is prized for its rich smoky flavour and tender texture, making it a versatile ingredient for elegant seafood dishes. Carefully smoked Atlantic salmon is frozen to maintain quality and flavour, giving you a convenient option ready for entertaining or everyday meals. Ideal for seafood platters, breakfast dishes, fresh salads or gourmet sandwiches, smoked salmon adds depth and flavour to a wide range of recipes. Perfect for those looking to buy smoked Atlantic salmon in Sydney, with convenient Sydney delivery or pick-up available from Pearl Seafoods.
Key Features
- Premium quality: Made from freshly sourced Atlantic salmon, known for its vibrant flavour and delicate texture, perfect for a wide range of seafood dishes.
- Sustainably sourced: Responsibly harvested from pristine waters, ensuring the protection of marine ecosystems and high-quality salmon.
- Rich in omega-3: Packed with heart-healthy omega-3 fatty acids, providing a nutritious and flavourful addition to any meal.
- Versatile use: Ideal for topping sushi, adding to canapés, or enhancing seafood dishes with a burst of flavour.
- No preservatives: Delivered fresh, free from artificial additives or preservatives, maintaining the pure taste of the salmon.
- Ready to serve: Prepared and packaged, making it easy to enjoy directly or incorporate into gourmet recipes.
- Ideal for gourmet dishes: Perfect for high-end culinary creations or adding luxury to everyday meals.
Ordering Information
- Individually packed for freshness: Each pack of frozen smoked Atlantic salmon (weighing 1kg) is sold individually and carefully packed to ensure it arrives in perfect condition.
- Weight guarantee:
- 1kg option: You will receive a minimum weight of 1kg per pack, ensuring consistent quality and quantity.
- No extra charges: If the pack contains more salmon than the specified weight, you will not be charged extra, offering great value for your purchase!
- Premium packaging: All packs of smoked salmon are packaged in temperature-controlled containers with plenty of ice, ensuring they remain frozen during transit.
Shipping & Delivery
Preparation Tips
- Cleaning: No cleaning required for smoked salmon. It comes ready to serve straight from the package, making it convenient and easy to use.
- Trimming: There’s no trimming necessary for smoked salmon. Simply open the package, and it’s ready to enjoy or incorporate into your dishes.
- Preparation: Use the smoked salmon as a garnish for sushi, blinis, or salads. It also pairs beautifully with crème fraîche and crackers for a luxurious snack.
- Serving time: Smoked salmon is best served chilled and doesn't require any cooking. Simply serve it cold for the best texture and flavour.
- Flavouring: The natural smoky flavour of the salmon shines on its own, but you can enhance it with light toppings such as lemon juice, herbs, or a drizzle of olive oil.
- Serving suggestions: Perfect as a topping for canapés, salads, or even in pasta dishes. Pair with bread, grains, or fresh vegetables for a balanced and exquisite meal.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 728 kJ |
| Protein | 19.8 g |
| Fat, Total | 10.9 g |
| Saturated | 2.5 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Sodium | 59 mg |
| Omega-3 | 2,260 mg |
Frozen Smoked Atlantic Salmon Frequently Asked Questions
Yes — smoked salmon is fully cured and ready to eat, even after freezing.
Freezing helps preserve freshness and flavour, with minimal impact when thawed correctly.
Smoked salmon should be thawed slowly in the refrigerator to maintain texture and flavour.
Smoked salmon is best served chilled on its own, with crackers, in salads, or as part of a seafood platter.
It is not recommended to refreeze once thawed, as this can affect quality and texture.
Absolutely — its premium quality and ready-to-serve convenience make it ideal for platters, events, and special occasions.
— OUR PROMISE —
Sydney’s Premium Online Seafood Market
Pearl Seafoods is Sydney’s online seafood market, delivering premium market-fresh seafood to Sydney.
Fresh Daily From Sydney
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