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Frozen Atlantic Salmon Roe Product Details
Frozen Atlantic Salmon Roe is prized for its rich flavour and delicate texture, making it a popular ingredient for sushi and refined seafood dishes. Carefully prepared and frozen to maintain quality, these vibrant salmon roe pearls add a burst of flavour and visual appeal to a wide range of recipes. Perfect for sushi, seafood platters, rice dishes or elegant garnishes, salmon roe brings a distinctive taste and texture to gourmet cooking. Ideal for those looking to buy Atlantic salmon roe in Sydney, with convenient Sydney delivery or pick-up available from Pearl Seafoods.
Key Features
- Premium quality: Made from freshly sourced Atlantic salmon, known for its vibrant flavour and delicate texture, perfect for a wide range of seafood dishes.
- Sustainably sourced: Responsibly harvested from pristine waters, ensuring the protection of marine ecosystems and high-quality roe.
- Rich in omega-3: Packed with heart-healthy omega-3 fatty acids, providing a nutritious and flavourful addition to any meal.
- Versatile use: Ideal for topping sushi, adding to canapés, or enhancing seafood dishes with a burst of flavour.
- No preservatives: Delivered fresh, free from artificial additives or preservatives, maintaining the pure taste of the salmon roe.
- Ready to serve: Prepared and packaged, making it easy to enjoy directly or incorporate into gourmet recipes.
- Ideal for gourmet dishes: Perfect for high-end culinary creations or adding luxury to everyday meals.
Ordering Information
- Individually packed for freshness: Each jar of frozen Atlantic salmon roe (weighing 425 g) is sold individually and carefully packed to ensure it arrives in perfect condition.
- Weight guarantee:
- 425 g option: You will receive a minimum weight of 425 g per jar, ensuring consistent quality and quantity.
- No extra charges: If the jar contains more roe than the specified weight, you will not be charged extra, offering great value for your purchase.
- Premium packaging: All jars of salmon roe are packaged in temperature-controlled containers with plenty of ice, ensuring they remain frozen during transit.
Shipping & Delivery
Preparation Tips
- Cleaning: No cleaning is required for salmon roe. It comes ready to serve straight from the jar, making it convenient and easy to use.
- Trimming: There’s no trimming necessary for roe. Simply open the jar and it’s ready to enjoy or incorporate into your dishes.
- Preparation: Use the salmon roe as a garnish for sushi, blinis, or salads. It also pairs beautifully with crème fraîche and crackers for a luxurious snack.
- Serving time: Salmon roe is best served chilled and doesn’t require any cooking. Simply serve it cold for the best texture and flavour.
- Flavouring: The natural briny flavour of the roe shines on its own, but you can enhance it with light toppings such as lemon juice, herbs, or a drizzle of olive oil.
- Serving suggestions: Perfect as a topping for canapés, salads, or even in pasta dishes. Pair with bread, grains, or fresh vegetables for a balanced and exquisite meal.
Nutrition Information
Nutrition Information
Average Quantity (per 100g)
| Energy | 728 kJ |
| Protein | 19.8 g |
| Fat, Total | 10.9 g |
| Saturated | 2.5 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Sodium | 59 mg |
| Omega-3 | 2,260 mg |
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Frozen Atlantic Salmon Roe – Buying, Storage & Serving FAQs
Frozen salmon roe consists of premium salmon eggs preserved by freezing, maintaining their flavour, texture, and quality for longer storage.
No — when handled correctly, freezing helps preserve freshness and flavour, with minimal impact on texture when thawed properly.
Salmon roe should be thawed slowly in the refrigerator to maintain its delicate texture and flavour.
Salmon roe is best served chilled as a garnish for sushi, sashimi, canapés, or seafood dishes.
It is not recommended to refreeze once thawed, as this can affect quality and texture.
Absolutely — its vibrant appearance and premium flavour make it ideal for entertaining and elevated dishes.
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