Ordering Information

• Individually packed for freshness: Each chilled Atlantic salmon portion is sold individually and carefully packed to ensure it arrives chilled and in perfect condition.
• Weight guarantee:
• 200 g option: You will receive a minimum weight of 200 g.
• 250 g option: You will receive a minimum weight of 250 g.
• Skin on & skin off options: Choose between skin-on portions for added flavour and crispness, or skin-off portions for a leaner, versatile option depending on your cooking needs.
• No extra charges for overweight portions: If your portion exceeds the specified weight range, you will not be charged extra. Enjoy more value for your purchase!
• Premium packaging: All salmon portions are packaged in temperature-controlled containers with plenty of ice, ensuring they remain fresh during transit.

Shipping & Delivery

Preparation Tips

• Cleaning: Rinse the salmon portions under cold water to remove any scales or debris. Pat dry with a paper towel before preparing.
• Trimming: Remove any pin bones using tweezers. Trim any excess skin or fat if desired, depending on the recipe.
• Slicing: For even cooking, slice the portions into smaller pieces or keep them whole for grilling or baking.
• Cooking time: Salmon is best cooked for 3–5 minutes per side, depending on thickness, to retain its moist and flaky texture.
• Flavouring: Season with simple ingredients like olive oil, lemon, garlic, or herbs to complement the natural richness of the salmon.
• Serving suggestions: Serve with fresh salads, steamed vegetables, or a side of grains to make a balanced and nutritious meal.