Thai Spiced Grilled Mackerel

Indulge in Thai spiced grilled mackerel, packed with bold flavours. Order fresh, premium mackerel from Pearl Seafoods for fast delivery!

Thai Spiced Grilled Mackerel in white bowl.
Serves
4 people people
Prep
15 minutes mins
Cook
15 minutes mins
Difficulty
Medium

About This Recipe

Enjoy the bold flavours of Thai-spiced grilled mackerel, a dish that beautifully marries fresh mackerel from Pearl Seafoods with aromatic spices. This easy recipe highlights the rich, flaky texture of the fish, enhanced by a zesty marinade that captures the essence of Thai cuisine. Perfect for seafood lovers looking for a healthy, flavourful meal, this grilled mackerel pairs wonderfully with rice or salad. Order your fresh mackerel online from Pearl Seafoods for convenient delivery across Sydney.

Ingredients

  1. blue mackerel fillets – approx. 600g (blue mackerel, skin on)
  2. 2 tbsp Thai red curry paste
  3. 1 tbsp caster sugar
  4. ½ cup coconut milk
  5. Salt and pepper, to taste
  6. 1 medium cucumber, sliced into long strips and cut into matchsticks
  7. 1 cup cherry tomatoes, halved
  8. Fresh mint leaves, torn (for garnish)
  9. 1 tbsp fish sauce
  10. 1 tbsp lime juice (plus extra for serving)
  11. Lime cheeks (for serving)

Method

  1. Preheat the grill to high and lightly oil a large baking tray.
  2. Rinse the blue mackerel under cold water and pat dry with paper towels. In a bowl, mix together the Thai red curry paste, caster sugar, coconut milk, and season with salt and pepper.
  3. Place the mackerel on the prepared baking tray and spread the curry mixture evenly over the fish. Place the tray under the hot grill for 5 minutes, then carefully turn the fish. Grill for an additional 6-10 minutes, or until the skin becomes crackled and scorched, and the flesh is cooked through.
  4. Meanwhile, using a vegetable peeler, slice the cucumber into long strips and then cut those strips into matchsticks. Toss the cucumber, cherry tomatoes, and mint leaves together with fish sauce, lime juice, and season with salt and pepper. Serve thegrilled mackerel alongside the cucumber salad and lime cheeks.

Featured Product

Fresh Whole Blue Mackerel - Pearl Seafoods

Fresh Whole Blue Mackerel

$100.00 $18.00

Nutrition per serving

  • Calories 320 kcal
  • Total Fat 18.0 g
  • Total Carbohydrate 8.0 g
  • Protein 32.0 g

Seafood Delivery Across Sydney

We deliver fresh seafood next-day across:

Back To Blog

Leave a comment

Please note, comments need to be approved before they are published.