Seafood Recipes

Garlic Prawn Caprese Salad

Savour Garlic Prawn Caprese Salad—fresh, zesty, and full of flavour. Order premium prawns from Pearl Seafoods for fast, fresh delivery across Sydney!

Garlic Prawn Caprese Salad
4 People
Serves
10 Mins
Prep Time
0 Mins
Cook Time
Easy
Difficulty
Italian
Cuisine
ABOUT THIS

About This Recipe

Experience the flavours of Pearl Seafoods' Garlic Prawn Caprese Salad – a refreshing mix of juicy prawns, ripe tomatoes, fresh basil, and creamy mozzarella, all elevated with a hint of garlic and herbs. Perfect for Sydney seafood lovers, this light, Mediterranean-inspired dish brings together high-quality ingredients for a fresh, flavour-packed salad. Whether ordering seafood online or looking for a quick gourmet meal, enjoy the convenience of Sydney’s best seafood delivery straight to your door!

Ingredients

  1. 300 g cooked prawns, peeled and deveined
  2. 200 g fresh mozzarella, sliced
  3. 2 large ripe tomatoes, sliced
  4. 1 cup cherry tomatoes, halved
  5. A handful of fresh basil leaves
  6. 2 tbsp garlic-infused olive oil
  7. 1 tbsp red wine vinegar
  8. Salt and pepper, to taste

Method

  1. Arrange slices of mozzarella, tomato, and prawns in a ring on a serving platter.
  2. Scatter cherry tomato halves and fresh basil leaves over the arranged ingredients. Lightly season to taste.
  3. In a small bowl, mix the garlic-infused olive oil and red wine vinegar. Drizzle the dressing over the salad just before serving.
From Our Kitchen

Chef's Tip

Garlic prawn Caprese salad is all about freshness, simplicity, and balance. Sweet prawns pair beautifully with ripe tomatoes, creamy mozzarella, and fragrant basil, while garlic-infused olive oil adds gentle richness without overpowering the seafood. Keeping the salad lightly dressed allows the clean Mediterranean flavours and natural sweetness of the prawns to remain the hero of the dish.

Back To Blog
JOIN THE CONVERSATION

Leave a Comment

Please note, comments need to be approved before they are published.