Ordering Information

• Individually packed for freshness: Each Ora King salmon fillet is carefully packed to ensure it arrives chilled and in perfect condition.
• Weight guarantee:
• 1kg–1.2kg option: You will receive a minimum weight of 1kg.
• Skin on & skin off options: Choose between skin-on fillets for enhanced flavour and a crispy texture when cooked, or skin-off fillets for a leaner, more versatile cooking option.
• No extra charges: You will not be charged extra if the fillet exceeds the specified weight range, providing more value for your purchase.
• Premium packaging: All Ora King salmon fillets are packaged in temperature-controlled containers with ample ice, ensuring they remain fresh during transit.

Shipping & Delivery

Preparation Tips

• Cleaning: Rinse the salmon fillets under cold water to remove any scales or debris. Pat dry with a paper towel before preparing.
• Trimming: Remove any pin bones using tweezers. Trim any excess skin or fat if desired, depending on the recipe.
• Slicing: For even cooking, slice the fillets into portions or keep them whole for grilling or baking.
• Cooking time: Salmon is best cooked for 3–5 minutes per side, depending on thickness, to retain its moist and flaky texture.
• Flavouring: Season with simple ingredients like olive oil, lemon, garlic, or herbs to complement the natural richness of the salmon.
• Serving suggestions: Serve with fresh salads, steamed vegetables, or a side of grains to create a balanced and nutritious meal.