Tiger Prawns Shallot Vinaigrette And Homemade Tartar Sauce

Tiger Prawns Shallot Vinaigrette And Homemade Tartar Sauce

Indulge in the succulent flavours of tiger prawns complemented by a zesty shallot vinaigrette and served alongside creamy homemade tartare sauce. This delightful dish is perfect for seafood lovers and makes for an elegant appetizer or a light main course. With fresh prawns sourced from Pearl Seafoods, you can ensure quality and taste in every bite. Elevate your dining experience and enjoy the freshness delivered straight to your door. Order now and treat yourself to this gourmet seafood delight!

Recipe Information

Serves

6 people

Preparation

30 minutes

Cooking

0 minutes

Difficulty

Moderate

Ingredients

  • Shallot Vinaigrette:

    • 2 1/2 tbsp white wine vinegar
    • 6 tbsp olive oil
    • 1/2 medium shallot, finely chopped (2 tbsp)
    • 1 tbsp chopped fresh chives

    Tartar Sauce:

    • 1 tbsp Dijon mustard
    • 1 lime, zested and juiced
    • 1 large egg yolk
    • 1 small clove garlic
    • 1 cup olive oil
    • 1 long red chilli, finely chopped
    • 3 tbsp finely chopped fresh coriander

    Prawns:

    • 1kg large cooked tiger prawns, peeled, deveined, tails intact
    • Crushed ice, for serving

Steps

    1. **Shallot Vinaigrette:** In a small bowl, combine the vinegar with the oil while whisking continuously. Add the shallots and chives, then season with salt and pepper to taste. Set aside.
    2. **Tartar Sauce:** In a small food processor, combine the mustard, 1 tablespoon of lime juice, egg yolk, and garlic. Blend until mixed. With the processor running, gradually drizzle in the oil until the mixture is fully emulsified. Transfer to a bowl and fold in the chopped chilli, coriander, and lime zest. Adjust seasoning with salt and pepper as needed.
    3. **To Serve:** Spoon the sauces into two small bowls. Arrange crushed ice on a serving platter, sprinkling with salt. Place the prawns on top of the ice and serve alongside the dipping sauces.

Featured Product for This Recipe

Chilled Tiger Prawn Cutlets Cooked & Peeled

Chilled Tiger Prawn Cutlets Cooked & Peeled

$70.00

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