Garlic Prawn Caprese Salad

Garlic Prawn Caprese Salad

Experience the flavours of Pearl Seafoods' Garlic Prawn Caprese Salad – a refreshing mix of juicy prawns, ripe tomatoes, fresh basil, and creamy mozzarella, all elevated with a hint of garlic and herbs. Perfect for Sydney seafood lovers, this light, Mediterranean-inspired dish brings together high-quality ingredients for a fresh, flavour-packed salad. Whether ordering seafood online or looking for a quick gourmet meal, enjoy the convenience of Sydney’s best seafood delivery straight to your door!

Recipe Information

Serves

4 people

Preparation

10 minutes

Cooking

0 minutes

Difficulty

Easy

Ingredients

    • 1 large fresh mozzarella ball
    • thickly sliced
    • 2 ripe tomatoes
    • sliced
    • 9-12 cooked garlic marinated prawns
    • peeled
    • tails intact
    • 8 cherry tomatoes
    • halved
    • Fresh basil leaves
    • to scatter
    • 2 tbsp garlic-infused extra virgin olive oil
    • 1 tbsp red wine vinegar

Steps

  1. Arrange slices of mozzarella, tomato, and prawns in a ring on a serving platter.
  2. Scatter cherry tomato halves and fresh basil leaves over the arranged ingredients. Lightly season to taste.
  3. In a small bowl, mix the garlic-infused olive oil and red wine vinegar. Drizzle the dressing over the salad just before serving.

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