Flathead With Cherry Tomato Sauce

Enjoy Flathead with a vibrant cherry tomato sauce. Order fresh Flathead from Pearl Seafoods for premium quality and Sydney-wide delivery!

Flathead With Cherry Tomato Sauce displayed on plate.
Serves
4 people people
Prep
10 minutes mins
Cook
10 minutes mins
Difficulty
Easy

About This Recipe

Delight in our Flathead with Cherry Tomato Sauce, a fresh and flavorful dish that showcases tender flathead portions topped with a vibrant cherry tomato sauce. This easy recipe combines sautéed garlic and fresh herbs to create a delicious sauce that perfectly complements the flaky fish. Serve it with a side of steamed vegetables or crusty bread for a complete meal. Order premium flathead portions online from Pearl Seafoods for fast delivery across Sydney and enjoy this delightful seafood dish at home.

Ingredients

  1. 600g flathead portions
  2. 250g cherry tomatoes, halved
  3. 2 teaspoons olive oil
  4. 2 garlic cloves, finely chopped
  5. 1 tablespoon balsamic vinegar
  6. Salt and pepper, to taste
  7. ¼ cup fresh basil leaves, torn
  8. Lemon wedges, to serve
  9. Optional: crusty bread or steamed vegetables on the side

Method

  1. Heat 2 teaspoons of oil in a pan over medium heat. Cook garlic, stirring, for 1-2 minutes until softened. Add tomatoes and balsamic, season, then cover and cook over low heat for 3-4 minutes until tomatoes
    soften but hold their shape. Remove the pan from heat, then stir in
    basil.
  2. Meanwhile, season the fish. Heat the remaining 1 tablespoon of oil in a frypan over medium-high heat. Cook the fish for 2 minutes on each side or until golden and cooked through. Divide the fish among
    plates, top with sauce, and serve with rocket leaves.

Featured Product

Fresh Flathead Fillet - Pearl Seafoods

Fresh Flathead Fillet

$186.00 $62.00

Nutrition per serving

  • Calories 265 kcal
  • Total Fat 11.0 g
  • Total Carbohydrate 5.0 g
  • Protein 35.0 g

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